January 15, 2015
Create lunch magic with these classy salads in jars. Food prep might get a bit intensive at times, so if you're really busy, simply layer your ingredients into a jar and screw on the airtight lid; it'll keep fresh for up to five days. Just remember to keep moisture to a minimum in the jars to avoid soggy salads. For instance, add whole cherry tomatoes instead of cut ones. Layer heavier ingredients at the bottom, right above the dressing, and leafy greens at the top. Instead of boring old lettuce, check out the video below for some creative recipes; how about citrus avocado dressing with edamane and brocoli? We've never looked forward so much to a salad before!
Suggestions for you
It's very important to keep moisute to an absolute minimum, so if you're not ready for a salad spinner yet get a good colander for quick draining. Mason jars are pretty, but so is our extensive range of Royal White New Bone plateware for showcasing salads. Egg slicers make food prep go by in a breeze, and can be used to slice ingredients like mushrooms.
Comments will be approved before showing up.
June 16, 2025
As we celebrate Juneteenth, let’s remember: dishes like fried chicken carry stories — of oppression, resistance, and ultimately, freedom. Sharing them is a way to honour the past while keeping cultural memory alive.
May 07, 2025
Wrapped in leaves, filled with luck. More than just a snack, it’s a bite of history!
February 07, 2025
Have you ever wondered about the meaning behind the popular term Cap Go Meh?
Sign up to get the latest on sales, new releases and more …