May 01, 2014
Food handling hygiene seems common sense, but you'd be surprised how easily common food safety mistakes are made when preparing dishes. Cross contamination is a common mistake eg chopping raw meats on a cutting board and then chopping raw vegetable on the same board that has not been cleaned.
Some simple ideas to prevent cross-contamination of foods:
We love these videos from www.foodsafety.gov to remind us on common food safety mistakes:
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September 14, 2020
September 09, 2020
Drinking tea has been a tradition passed from one generation to the next generation and differed from one country to the other.
Since it has many health benefits, here's why you should try:
September 05, 2020
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