Paderno Pastry Wheel Fluted


Traditionally used to cut dough for filled pastries and latticework pie tops, this classic tool can also be used to cut ravioli or cracker dough into squares with a pretty, fluted edge. The stainless-steel wheel cuts smoothly and efficiently while the handle is comfortable to hold.

Hand wash recommended.

Dimensions: Diam55mm L180 mm

Category: Fluted, Paderno, Pastry, Wheel

Type: Pastry Wheel

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